Balancing Forage Demand with Forage Supply

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Date
1995-09-25
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Abstract
Ranchers must achieve a balance between stocking rate and forage supply for effective conversion of range forage to animal production. This publication can help ranchers evaluate current forage conditions, make timely forage inventories, plan stock flow, and calculate forage quantity. Available in Spanish as E-96S.
URI
http://hdl.handle.net/1969.1/87781
Description
8 pp., 2 tables
Subject
Forages & pastures
Livestock
Grazing
Collections
Citation
Troxel, Tom R.; White, Larry D. (1995). Balancing Forage Demand with Forage Supply. Available electronically from http : / /hdl .handle .net /1969 .1 /87781.