Induction of Acid Resistance of Salmonella typhimurium by Exposure to Short-Chain Fatty Acids
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Citation
Y. M. Kwon; S. C. Ricke (1998). Induction of Acid Resistance of Salmonella typhimurium by Exposure to Short-Chain Fatty Acids. Applied and Environmental Microbiology. Available electronically from https : / /hdl .handle .net /1969 .1 /185165.