Now showing items 1-4 of 4

    • Vestal, Andy (2003-01-03)
      Biotechnology is a tool for modifying the DNA of organisms to produce foods. Consumers need to know how these products are tested to safeguard human and animal health and the environment. This pamphlet discusses the agencies ...
    • Boecker, Steve; Edelman, Jaime; Gergini, Timm; Hawkins, Carole; Hinnant, Thomas; O'Neill, Kelli (2002-09-18)
      This publication is one of the Explore the Genetic Frontier series brochures that discuss the use of biotechnology to develop new varieties of plants for human needs. Texas is the No. 1 producer of cotton in the United ...
    • Vestal, Andy; Hawkins, Carole (2002-10-19)
      Today's food labels provide consumers with nutrition information. This publication discusses the content of labels on foods derived from biotechnology and the agencies that regulate such labeling.
    • Vestal, Andy; Boecker, Steve; Edelman, Jaime; Gergini, Timm; Hawkins, Carole; Hinnant, Thomas; O'Neill, Kelli (2003-06-24)
      Biotechnology uses scientific processes to enhance or create products to benefit people. This brochure defines biotechnology, explains its origin and uses and discusses the concerns people have about biotechnology.