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Now showing items 61-70 of 411
The Food Nutrition Link--Level III Nutrition for the Health of It
(1995-11-03)
4-H members in the level three food project learn about nutrients, foods of different cultures, and careers in the food industry.
The Food Nutrition Link - Level II Leader Guide
(1995-11-01)
This curriculum focuses on food buying, storage and preservation, and the nutritional value of convenience foods.
Backyard Production of Meat Rabbits in Texas
(1998-06-11)
Raising domesticated meat rabbits can provide nutritious, wholesome meat for the family table, educational experiences for young people, enjoyable activity for family members of all ages, rich manure for gardening, and ...
Production of Virginia Peanuts in the Rolling Plains and Southern High Plains of Texas
(1995-08-01)
Cultural practices such as crop rotation, maintaining plant nutrition, irrigation management and disease management are crucial for the successful production of Virginia peanuts. This publications describes these and other ...
Do You Have Enough Forage?
(1999-02-12)
To limit the impact of a forage crisis, a rancher must be able to recognize forage shortfalls and make timely decisions for the good of the livestock and the enterprise. This publication discusses strategies that help ...
Keys to Canola Production in South Texas
(1995-11-22)
Canola is a term patented by the Canadian government. It refers to rapeseed (Brassica napus), which has specific chemical properties that lend themselves to the production of a high-quality cooking oil and an edible meal ...
Correcting Nitrogen Deficiencies in Cotton with Urea-Based Products
(1995-11-22)
Correcting nitrogen deficiency is important for cotton plant growth. This publication explains nitrogen requirements, the problems associated with nitrogen deficiency, and ways to correct deficiencies using urea as a source ...
Assessing Hail and Freeze Damage to Field Corn and Sorghum
(1995-11-30)
When a crop has been damaged by hail, it is important to be able to gauge the extent of the damage, the potential for recovery of the damaged crop, and the actions that might be necessary to maximize the recovery process. ...
TEX-A-SYST: Reducing the Risk of Ground Water Contamination by Improving Pesticide Storage and Handling
(1997-08-29)
Proper pesticide management is important to preventing ground water contamination. This publication contains helpful information about pesticide storage facilities, mixing and loading practices, and spill cleanup. A chart ...
TEX-A-SYST: Reducing the Risk of Ground Water Contamination by Improving Hazardous Waste Management
(1997-08-29)
Products such as paints, solvents, adhesives, oils, cleaners, batteries, pesticides and wood preservatives are commonly used in households and on farms, but they can be hazardous to ground water if handled improperly. This ...