Poultry Facility Biosecurity
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Diseases can be spread within a poultry operation and from one poultry facility to another. This publication, with tips in English and Spanish that can be posted, explains ways to prevent disease transmission by people, new poultry, previously contaminated equipment or premises, and vectors such as wind, rodents, birds and insects.
Carey, John B.; Prochaska, J. Fred; Jeffrey, Joan S. (2005). Poultry Facility Biosecurity. Available electronically from