Safer Food with Irradiation (Spanish)
Abstract
This publication answers questions about food irradiation and how it helps prevent foodborne illnesses. Included are explanations of how irradiation works and its benefits. Irradiation is a safe method of preserving food quality and ensuring its safety.
Description
6 pp., 4 color photosCollections
Citation
Thompson, Britta; Vestal, Andy; Van Laanen, Peggy (2003). Safer Food with Irradiation (Spanish). Available electronically from https : / /hdl .handle .net /1969 .1 /87159.