Managing Milk Composition: Normal Sources of Variation

dc.contributor.editor	GN
dc.creator	Stokes, Sandra R.
dc.creator	Jordan, Ellen R.
dc.creator	Looper, Mike
dc.creator	Waldner, Dan
dc.date.accessioned	2009-07-20T22:25:43Z
dc.date.available	2009-07-20T22:25:43Z
dc.date.issued	2000-12-11
dc.identifier.other	L-5388
dc.identifier.uri	https://hdl.handle.net/1969.1/86966
dc.description	4 pp., 2 tables, 2 figures, 1 photo	en
dc.description.abstract	Many factors influence the composition of milk, including environment, level of production, stage of lactation, disease, season, and genetics and age of the animal. This publication explains the effect of each.	en
dc.language	en_us
dc.relation.ispartof	Texas FARMER Collection	en
dc.subject	Dairy cattle	en
dc.title	Managing Milk Composition: Normal Sources of Variation	en
dc.type	Article	en