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dc.creator | Schrock, D. W. | |
dc.creator | Claridge, D. E. | |
dc.date.accessioned | 2008-05-16T16:14:13Z | |
dc.date.available | 2008-05-16T16:14:13Z | |
dc.date.issued | 1989 | |
dc.identifier.other | ESL-HH-89-10-20 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/6583 | |
dc.description.abstract | Very little is known about the energy using systems in commercial and retail stores, which consume 24.8% of the energy used by all commercial buildings. This paper describes development of a change-point regression model for predicting the hourly and daily electrical use of a supermarket. Operational improvements already identified with the model can save the store over 4% of their electricity cost annually. Further analysis is expected to save the store additional energy costs. | en |
dc.publisher | Energy Systems Laboratory (http://esl.tamu.edu) | |
dc.publisher | Texas A&M University (http://www.tamu.edu) | |
dc.title | Predicting Energy Usage in a Supermarket | en |
dc.contributor.sponsor | Energy Systems Laboratory |
This item appears in the following Collection(s)
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H&H - Symposium on Improving Building Systems in Hot and Humid Climates
Symposium on Improving Building Systems in Hot and Humid Climates