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dc.creatorWilson, Patrick D.
dc.date.accessioned2020-06-05T13:05:43Z
dc.date.available2020-06-05T13:05:43Z
dc.date.issued2020-06
dc.identifier.citationWilson, PD; Veterinary Microscopic Anatomy Review: 4. Cartilage & Joints, June 2020en
dc.identifier.urihttps://hdl.handle.net/1969.1/188069
dc.descriptionThe Veterinary Microscopic Anatomy Review series is a 21-volume set of interactive iBooks to allow a Q&A type review of microscopic anatomy structure and function. The histological sections are taken from multiple domestic species, including the canine, feline, bovine and equine. In this unit of the series, the three types of cartilage – hyaline, elastic and fibrocartilage – are examined in multiple locations, including joints. The characteristics of the cartilage types as to why they are found in such places will be reviewed. Also, the different classifications of joints will be examined.en
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectmicroscopic, histology, veterinary, anatomy, connective tissue, cartilage, jointsen
dc.titleVeterinary Microscopic Anatomy Review: 4. Cartilage & Jointsen
dc.typeBooken
dc.typeLearning Objecten
local.departmentVeterinary Integrative Biosciencesen


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Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International