A RECOGNITION OF HEALTH AND NUTRITION FACTORS IN FOOD DEMAND ANALYSIS
dc.creator | Capps, Oral, | |
dc.creator | Schmitz, John | |
dc.date.accessioned | 2019-10-15T19:15:19Z | |
dc.date.available | 2019-10-15T19:15:19Z | |
dc.date.issued | 1991 | |
dc.identifier.issn | 0162-1912 | |
dc.identifier.issn | 2327-8277 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/184819 | |
dc.format.extent | 14 | en |
dc.publisher | Western Journal of Agricultural Economics | |
dc.relation.ispartof | 1foldr Import 2019-10-08 Batch 14 | en |
dc.title | A RECOGNITION OF HEALTH AND NUTRITION FACTORS IN FOOD DEMAND ANALYSIS | en |