Developing an agenda for research about policies to improve access to healthy foods in rural communities: a concept mapping study
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Johnson, Donna B; Quinn, Emilee; Sitaker, Marilyn; Ammerman, Alice; Byker, Carmen; Dean, Wesley; Fleischhacker, Sheila; Kolodinsky, Jane; Pinard, Courtney; Pitts, Stephanie B Jilcott; Sharkey, Joseph (2014). Developing an agenda for research about policies to improve access to healthy foods in rural communities: a concept mapping study. BMC Public Health. Available electronically from https : / /hdl .handle .net /1969 .1 /182751.