Sporogenic Effect of Polyunsaturated Fatty Acids on Development of Aspergillus spp.
dc.creator | Ana M. Calvo | |
dc.creator | Lori L. Hinze | |
dc.creator | Harold W. Gardner | |
dc.creator | Nancy P. Keller | |
dc.date.accessioned | 2019-10-09T15:34:33Z | |
dc.date.available | 2019-10-09T15:34:33Z | |
dc.date.issued | 1999 | |
dc.identifier.issn | 0099-2240 | |
dc.identifier.issn | 1070-6291 | |
dc.identifier.issn | 1098-5336 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/179891 | |
dc.format.extent | 1 | en |
dc.publisher | Applied and Environmental Microbiology | |
dc.relation.ispartof | 1foldr Import 2019-10-08 Batch 4 | en |
dc.title | Sporogenic Effect of Polyunsaturated Fatty Acids on Development of Aspergillus spp. | en |