Effects of Dietary Linseed Oil and Propionate Precursors on Ruminal Microbial Community, Composition, and Diversity in Yanbian Yellow Cattle
dc.creator | Li, Xiang Z. | |
dc.creator | Park, Byung K. | |
dc.creator | Shin, Jong S. | |
dc.creator | Choi, Seong H. | |
dc.creator | Smith, Stephen B. | |
dc.creator | Yan, Chang G. | |
dc.creator | Forster, Robert J | |
dc.date.accessioned | 2019-10-08T21:07:46Z | |
dc.date.available | 2019-10-08T21:07:46Z | |
dc.date.issued | 2015 | |
dc.identifier.issn | 1932-6203 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/179606 | |
dc.format.extent | 0 | en |
dc.publisher | PloS One | |
dc.relation.ispartof | 1foldr Import 2019-10-08 Batch 3 | en |
dc.relation.uri | 10.1371/journal.pone.0126473 | en |
dc.title | Effects of Dietary Linseed Oil and Propionate Precursors on Ruminal Microbial Community, Composition, and Diversity in Yanbian Yellow Cattle | en |