Browsing by Author "Hall, Gayle"
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Bielamowicz, Mary K.; Cooksey, Dymple C.; Hall, Gayle (1995-11-01)This curriculum focuses on food buying, storage and preservation, and the nutritional value of convenience foods.
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Hall, Gayle (1999-12-03)With this publication 4-H'ers learn to research, plan, prepare, rehearse and give an effective speech.