Browsing by Author "Chapkin, Robert S."
Now showing items 21-31 of 31
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Laurenz, Jamie Colin (Texas A&M University. Libraries, 1992)The L6 myogenic cell line was utilized in a series of experiments designed to investigate the possible regulatory role of the phosphoinositide signal transduction system in the proliferation of myoblasts in vitro. The ...
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Kim, Wooki (2009-05-15)The molecular mechanisms of putative anti-inflammatory nutrients, i.e., fish oil, curcumin and limonin, were investgated with respect to CD4+ T cell function. Initially, using a DO11.10 mouse model which exhibits a transgenic ...
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Yog, Rajeshwari (2011-02-22)T helper (Th) cell activation is necessary for the adaptive immune response. Formation of an immunological synapse (IS) between Th cells and antigen-presenting cells is the first step in Th cell activation. In vitro studies ...
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Knight, Jason M.; Davidson, Laurie A.; Herman, Damir; Martin, Camilia R.; Goldsby, Jennifer S.; Ivanov, Ivan V.; Donovan, Sharon M.; Chapkin, Robert S. (Scientific Reports, 2014)
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Chapkin, Robert S.; Davidson, Laurie A.; Lupton, Joanne R. (United States. Patent and Trademark Office; Texas A&M University. Libraries, 2001-07-10)A noninvasive method utilizing feces, containing sloughed colonocytes, as a sensitive technique for detecting diagnostic colonic biomarkers as well as a method for isolating poly A +RNA from feces. The method allows the ...
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Murray, Nicole R.; Davidson, Laurie A.; Chapkin, Robert S.; Clay Gustafson, W.; Schattenberg, Diane G.; Fields, Alan P. (The Journal of Cell Biology, 1999)
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Paulhill, Kimberly Jones (2009-05-15)Quercetin (Q), a water-soluble flavonoid that is ubiquitous to foods of plant origin is postulated to protect against colon cancer due to its antioxidant activity. In contrast, we have shown that a dietary combination of ...
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Ng, Yee Voon (Texas A&M University, 2005-11-01)Colon cancer is the second leading cause of cancer death in the United States. Epidemiological data indicate that the consumption of dietary fiber and fish/marine products favorably modulate colon tumorigenesis. Docosahexaenoic ...
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Zhang, Ping (Texas A&M University, 2006-10-30)To examine how dietary n-3 polyunsaturated fatty acids affect Th2 cell development, female C57BL/6 mice were fed a washout corn oil (CO) diet for 1 wk followed by 2 wk of either the same CO diet or a fish oil (FO) diet. ...
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Kirschner, Sarah Kathrin (2023-08-02)Short-chain fatty acids (SCFA) are primarily produced through intestinal microbial fiber fermentation and adequate production appears important to maintain or improve health and well-being in higher age or chronic disease, ...
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Samuel, Shaija (Texas A&M University, 2005-11-01)Gene expression underlies all important biological processes in a cell and mis-regulated gene expression plays a causal or contributory role in several diseases including cancers. Towards identifying molecular determinants ...