Show simple item record

dc.creatorCoker, Richard Scott
dc.date.accessioned2012-06-07T22:40:04Z
dc.date.available2012-06-07T22:40:04Z
dc.date.created1995
dc.date.issued1995
dc.identifier.urihttps://hdl.handle.net/1969.1/ETD-TAMU-1995-THESIS-C642
dc.descriptionDue to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to digital@library.tamu.edu, referencing the URI of the item.en
dc.descriptionIncludes bibliographical references.en
dc.descriptionIssued also on microfiche from Lange Micrographics.en
dc.description.abstractThe purpose of this study was to compare DHIA predicted monthly milk values to actual monthly milk shipped values and identify factors affecting the over or under estimation of actual values. Data on 454 Texas herds from January 1991 through May 1995 (53 months) was obtained from DRPC@Raleigh. The Milk Market Administrator Federal Order, Number 126, Carrollton, Texas contributed data on 328 herds for the same period. After combining and reconstructing the data, 286 herds remained in the study. A statistical model which included season, type of test, bST, herd(test) and three interactions was used to determine the percent DHIA estimated monthly milk values over or under estimate actual monthly milk values shipped. reason was found to be significant(p<.Ol) in the model as was type of test (p<.05). A bST variable was introduced into the model to test for an effect due to the commercial introduction of bST. The variable was based on date, where the time period before February 1994 was considered pre and the period after February 1994 was classified as post. The bST variable showed significance in the model (p<.Ol), as did the bST X type of test interaction (p<.01). In order to make comparisons within the data, contrasts were used to group the levels of variables for comparisons of interest. Types of tests were grouped for comparison in three ways: Official versus Unofficial, DHI versus DHK and 2X versus APCS versus APT. Official records were compared to Unofficial records and showed a significant difference (p<.O I) with Unofficial records being closer to actual values than Official records. DHI types of tests when contrasted against DHIR values, showed no significant difference. Comparisons between APCS tests and APT tests showed significance (p<.05) as did the contrast of APCS versus 2X types of tests (p<.05). 2X tests did not show a significant difference from APT test, however.en
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherTexas A&M University
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.subjectdairy science.en
dc.subjectMajor dairy science.en
dc.titleEvaluation of the accuracy of DHIA predicted milk using actual milk shippeden
dc.typeThesisen
thesis.degree.disciplinedairy scienceen
thesis.degree.nameM.S.en
thesis.degree.levelMastersen
dc.type.genrethesisen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

This item and its contents are restricted. If this is your thesis or dissertation, you can make it open-access. This will allow all visitors to view the contents of the thesis.

Request Open Access