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dc.contributor.editorDB
dc.creatorHammack, Stephen P.
dc.date.accessioned2009-07-20T23:06:38Z
dc.date.available2009-07-20T23:06:38Z
dc.date.issued2008-03-18
dc.identifier.otherE-190
dc.identifier.urihttps://hdl.handle.net/1969.1/87842
dc.description7 pp., 3 tables, 1 illustrationen
dc.description.abstractA fundamental challenge in commercial beef production is matching genetic capability with climatic, nutritional, management and market conditions. This publication discusses functional levels of types and breeds of cattle to help producers optimize performance and profit.en
dc.languageen_us
dc.relation.ispartofTexas FARMER Collectionen
dc.subjectBeef cattleen
dc.titleTexas Adapted Genetic Strategies for Beef Cattle V: Type and Breed Characteristics and Usesen
dc.typeArticleen


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