Texas Adapted Genetic Strategies for Beef Cattle V: Type and Breed Characteristics and Uses
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A fundamental challenge in commercial beef production is matching genetic capability with climatic, nutritional, management and market conditions. This publication discusses functional levels of types and breeds of cattle to help producers optimize performance and profit.
Description7 pp., 3 tables, 1 illustration
Hammack, Stephen P. (2008). Texas Adapted Genetic Strategies for Beef Cattle V: Type and Breed Characteristics and Uses. Available electronically from