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dc.contributor.editorDBen_US
dc.creatorMukhtar, Saqiben_US
dc.creatorWagner, Kevinen_US
dc.creatorGregory, Lucasen_US
dc.date.accessioned2009-07-20T22:48:21Z
dc.date.available2009-07-20T22:48:21Z
dc.date.issued2007-01-31en_US
dc.identifier.otherB-6196en_US
dc.identifier.urihttp://hdl.handle.net/1969.1/87459
dc.description8 pp., 10 figures, 2 tablesen_US
dc.description.abstractDairy operations are looking for new ways to meet new, higher standards set by the state for water quality. This publication explains research results on the effectiveness of two technologies -- a dewatering system and an electrocoagulation system -- in treating effluent in dairy lagoons.en_US
dc.languageen_usen_US
dc.relation.ispartofTexas FARMER Collectionen_US
dc.subjectDairy cattleen_US
dc.subjectEquipment & machineryen_US
dc.subjectAgricultural waste managementen_US
dc.subjectQualityen_US
dc.titleTechnologies for Reducing Nutrients in Dairy Effluenten_US
dc.typeArticleen


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