Technologies for Reducing Nutrients in Dairy Effluent
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Dairy operations are looking for new ways to meet new, higher standards set by the state for water quality. This publication explains research results on the effectiveness of two technologies -- a dewatering system and an electrocoagulation system -- in treating effluent in dairy lagoons.
Description8 pp., 10 figures, 2 tables
Mukhtar, Saqib; Wagner, Kevin; Gregory, Lucas (2007). Technologies for Reducing Nutrients in Dairy Effluent. Available electronically from