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Now showing items 71-77 of 77
Cooking with Dry Spaghetti
(2008-12-09)
This fact sheet describes the nutritional value and safe storage of spaghetti, a commodity food. It also offers food preparation ideas.
Cooking with Oatmeal
(2008-12-09)
This fact sheet describes the nutritional value and safe storage of oatmeal, a commodity food. It also offers food preparation ideas.
Cooking with Prunes
(2008-12-09)
This fact sheet describes the nutritional value and safe storage of prunes, a commodity food. It also offers food preparation ideas.
Safe Handling of Fresh Oranges (Spanish)
(2008-09-05)
This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing fresh oranges safely.
Deep-fried Turkey
(2000-11-09)
Learn how to prepare and cook turkey and other poultry products using the popular method of deep frying.
Cooking with Green Beans
(2008-12-09)
This fact sheet describes the nutritional value and safe storage of green beans, a commodity food. It also offers food preparation ideas.
Keep Food Safe When Cooking Outdoors
(2008-11-07)
Careful grilling can prevent foodborne illness as well as excessive smoke and charring, which may be unhealthy. This publication gives tips on food preparation and grilling to keep cookouts safe.