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Now showing items 21-30 of 210
Attractive Ways to Serve Canned Meat.
(Texas Agricultural Extension Service, 1941)
Canning Fruits and Vegetables.
(Texas Agricultural Extension Service, 1939)
How to Can Green Beans.
(Texas Agricultural Extension Service, 1978)
The Omelet Event.
(Texas Agricultural Extension Service, 1979)
Brined Pickles.
(Texas Agricultural Extension Service, 1981)
The Hows and Whys of Hominy?
(Texas Agricultural Extension Service, 19XX)
Keep Citrus in the Diet.
(Texas Agricultural Extension Service, 1947)
Preserve Figs Different Ways.
(Texas Agricultural Extension Service, 1948)
Let's Make Cookies.
(Texas Agricultural Extension Service, 1957)
Eat Well For Less From the Meat Group.
(Texas Agricultural Extension Service, 1975)