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Oat Production in Texas.
(Texas Agricultural Experiment Station, 1947)
Nitrification Capacities of Texas Soil Types and Factors which Affect Nitrification.
(Texas Agricultural Experiment Station, 1947)
Ornamentals for Southwest Texas.
(Texas Agricultural Experiment Station, 1947)
The Price of Texas Farm and Ranch Lands 1920-1945.
(Texas Agricultural Experiment Station, 1947)
Commercial Fertilizers in 1946-47.
(Texas Agricultural Experiment Station, 1947)
Defoliation Studies as a Basis for the Estimation of Hail Losses in Onions.
(Texas Agricultural Experiment Station, 1946)
The Essential Amino Acid Content of Cottonseed, Peanut and Soybean Products.
(Texas Agricultural Experiment Station, 1947)
Disaggregating Cooling Energy Use of Commercial Buildings Into Sensible and Latent Fractions From Whole-Building Monitored Data: Methodology and Advantages
(Energy Systems Laboratory (http://esl.eslwin.tamu.edu), 1992-05)
In hot and humid climates, where summers are both warm and humid, the latent cooling can be a significant portion of the total cooling load (as much as 40%). Typically the monitored data only includes whole-building heating ...
Information Basic to Adjustments in Rice Production in Texas.
(Texas Agricultural Experiment Station, 1945)
The Amino Acid Composition of Meat and Some Other Foods : 1. Arginine, Histine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan and Valine.
(Texas Agricultural Experiment Station, 1949)