Browsing by Subject "cooking"
Now showing items 1-20 of 68
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4-H Favorite Foods Unit 1.
(Texas Agricultural Experiment Station, 1958) -
About Eggs--Cooking in the Shell.
(Texas Agricultural Extension Service, 1973) -
About Eggs--Frying.
(Texas Agricultural Extension Service, 1973) -
About Eggs--Making Omelets.
(Texas Agricultural Extension Service, 1973) -
About Eggs--Poaching.
(Texas Agricultural Extension Service, 1973) -
About Eggs--Scrambling.
(Texas Agricultural Extension Service, 1973) -
Baked Cheese-Grits.
(Texas Agricultural Extension Service, 1969) -
Barbecue and Utility Furnaces.
(Texas Agricultural Extension Service, 1950) -
Barbecue and Utility Furnaces.
(Texas Agricultural Extension Service, 1944) -
Beef -- Selection, Care, Cooking.
(Texas Agricultural Experiment Station, 1964) -
Beef Cattle Investigations in Texas, 1888-1950.
(Texas Agricultural Experiment Station, 1950) -
Better Corn Meal and Grits.
(Texas Agricultural Experiment Station, 1955) -
Big Game--Cooking Care.
(Texas Agricultural Extension Service, 1977) -
Chicken Barbecue.
(Texas Agricultural Extension Service, 1973) -
Cookery Competition 2011
(2017-12-06) -
Cooking for One or Two.
(Texas Agricultural Experiment Station, 1980) -
Eat More Pecans.
(Texas Agricultural Experiment Station, 1982) -
The Effect of Temperature and Time of Cooking on the Tenderness of Roasts.
(Texas Agricultural Experiment Station, 1937) -
Eggplant-Beef.
(Texas Agricultural Extension Service, 1973) -
An Examination of Some Theories about Beef Tenderness by Using New Methods.
(Texas Agricultural Experiment Station, 1960)