Browsing by Author "Riechman, Steven E."
Now showing items 1-12 of 12
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Galvan, Elfego; Walker, Dillon K.; Simbo, Sunday Y.; Dalton, Ryan; Levers, Kyle; O’Connor, Abigail; Goodenough, Chelsea; Barringer, Nicholas D.; Greenwood, Mike; Rasmussen, Christopher; Smith, Stephen B.; Riechman, Steven E.; Fluckey, James D.; Murano, Peter S.; Earnest, Conrad P.; Kreider, Richard B. (Journal of the International Society of Sports Nutrition, 2016)
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Jo, Ji Seong (2017-05-10)The present study was designed to evaluate if an acute bout of moderate intensity exercise could provide some protection to a newly formed memory for procedural skill. Congruent with previous work, test performance for a ...
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Jung, Yanghoon P (2016-04-20)The aim of this study was to examine the effect of acute (Study 1) and chronic (Study 2) ingestion of a pre-workout supplement with (PWS+S) and without p-synephrine (PWS) on safety, metabolism, body composition and ...
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Kim, Jong Hee (2010-10-12)Duchenne muscular dystrophy (DMD) is the most devastating form of muscular dystrophy caused by a mutation in the dystrophin gene. Defects in the dystrophin gene in DMD, are homologous to that found in mdx mice, and result ...
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Lockard, Brittanie (2014-03-18)The purpose of this analysis was to determine whether following a higher protein (HP) diet for 10-weeks promotes a reduction of MetS and the individual NCEP ATP III MetS risk factors better than a higher carbohydrate (HC) ...
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Gasier, Heath G. (2010-07-14)An acute bout of resistance exercise (RE) and dietary protein consumption stimulate muscle protein synthesis (MPS). This anabolic effect is believed to be attenuated with resistance exercise training (RET), however, the ...
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Kwak, Hyo Bum (2009-05-15)Aging is characterized by a progressive impairment of cardiac structure and function. The cardiac remodeling involves loss of cardiac myocytes, reactive hypertrophy of the remaining cells, and increased extracellular matrix ...
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High-Oleic Ground Beef and Risk Factors for Cardiovascular Disease in Men and Postmenopausal Women Ghahramany, Ghazal (2012-07-16)About half of all deaths in developed countries are caused by cardiovascular disease. It is well known that cardiovascular disease (CVD) risk can be influenced by diet, but optimal dietary content of fatty acids continues ...
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Oliver, Jonathan (2012-10-19)The purpose of this study was to compare the effects of intra-set rest intervals (ALT) and traditional resistance (STD) training in hypertrophic resistance training. 22 males (25 +/- 5yrs, 179.71 +/- 5.0cm, 82.1 +/- ...
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Greene, Nicholas Perry (2011-10-21)Obesity is associated with greater rates of cardiovascular disease, dyslipidemia and dysfunctional lipid metabolism. Exercise may provide an effective therapeutic tool to ameliorate dyslipidemia. However, how exercise ...
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Kirschner, Sarah Kathrin (2023-08-02)Short-chain fatty acids (SCFA) are primarily produced through intestinal microbial fiber fermentation and adequate production appears important to maintain or improve health and well-being in higher age or chronic disease, ...
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Wiggs, Michael (2012-10-19)Long duration spaceflight missions out of lower earth orbit, back to the lunar surface, or possibly to Mars highlight the importance of preserving muscle mass and function. Muscle atrophy occurs within days of exposure to ...