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dc.creatorLoza, Hector Javier
dc.date.accessioned2012-06-07T17:05:35Z
dc.date.available2012-06-07T17:05:35Z
dc.date.created1979
dc.date.issued1979
dc.identifier.urihttp://hdl.handle.net/1969.1/ETD-TAMU-1979-THESIS-L925
dc.descriptionDue to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to digital@library.tamu.edu, referencing the URI of the item.en
dc.description.abstractNot availableen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherTexas A&M University
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.subjectanimal nutrition.en
dc.subjectMajor animal nutrition.en
dc.subject.lcshProteins in animal nutrition.en
dc.subject.lcshFeed utilization efficiency.en
dc.subject.lcshRuminants - Feeding and feeds.en
dc.titleEffect of protein deficiency on forage intake and digestibilityen
dc.typeThesisen
thesis.degree.disciplineanimal nutritionen
thesis.degree.nameM.S.en
thesis.degree.levelMastersen
dc.type.genrethesisen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen


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