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The stabilization energies of methyl- and fluoro- substituted allylic radicals
dc.contributor.advisor | Rogers, Alan S. | |
dc.creator | Wu, Mei-chia Rebekah | |
dc.date.accessioned | 2020-08-21T21:45:05Z | |
dc.date.available | 2020-08-21T21:45:05Z | |
dc.date.issued | 1971 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/DISSERTATIONS-444897 | |
dc.description.abstract | The iodine catalyzed isomerization of 2,3-dimethylbutene-1 (DMB-1) to 2,3-dimethyl-butene-2 (DMB-2) has been investigated over the temperature range 408 to 564 K. The equilibrium constants for this reaction, DMB-1 [equilibrium] DMB-2, have been measured as a function of temperature. These values and [bar over]ΔC°[subscript p] = -2.0 cal/K-mol leads to ΔH°[subscript r](486 K) = - 2.05 ± 0.04 kcal/mol and ΔS°[subscript r](486 K) = - 2.85 ± 0.09 cal/K-mol. These results are nominally independent of the heat capacity term. Using an estimated [bar over]ΔC°[subscript p] = 1.9 ± 1 cal/K-mol for 486 to 298 K, one calculated ΔH°[subscript r](298 K) = - 1.70 ± 0.2 kcal/mol and ΔS°[subscript r](298 K) = -1.93 ± 0.5 cal/K-mol. These results are compared and combined with previous data to derive: ΔH°[subscript f,298](DMB-2, g) = - 16.35 ± 0.35 kcal/mol and ΔH°[subscript f,298] (DMB-1, g) = - 14.65 ± 0.40 kcal/mol. ... | en |
dc.format.extent | 122 leaves | en |
dc.format.medium | electronic | en |
dc.format.mimetype | application/pdf | |
dc.language.iso | eng | |
dc.rights | This thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use. | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | |
dc.subject | Major chemistry | en |
dc.title | The stabilization energies of methyl- and fluoro- substituted allylic radicals | en |
dc.type | Thesis | en |
thesis.degree.discipline | Chemistry | en |
thesis.degree.grantor | Texas A&M University | en |
thesis.degree.name | Doctor of Philosophy | en |
thesis.degree.name | Ph. D. in Chemistry | en |
thesis.degree.level | Doctorial | en |
dc.contributor.committeeMember | Kent, Jack T. | |
dc.contributor.committeeMember | Lunsford, Jack H. | |
dc.contributor.committeeMember | Zwolinski, Bruno J. | |
dc.type.genre | dissertations | en |
dc.type.material | text | en |
dc.format.digitalOrigin | reformatted digital | en |
dc.publisher.digital | Texas A&M University. Libraries | |
dc.identifier.oclc | 15276622 |
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