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dc.contributor.advisorPrescott, J. M.
dc.creatorMukherjee, Barid Baran
dc.date.accessioned2020-09-02T20:45:34Z
dc.date.available2020-09-02T20:45:34Z
dc.date.issued1964
dc.identifier.urihttps://hdl.handle.net/1969.1/DISSERTATIONS-174057
dc.format.extent122 leavesen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectMajor biochemistry and nutritionen
dc.titleIsolation and characterization of proteolytic enzymes from a marine bacteriumen
dc.typeThesisen
thesis.degree.disciplineBiochemistry and Nutritionen
thesis.degree.grantorTexas A&M Universityen
thesis.degree.nameDoctor of Philosophyen
thesis.degree.namePh. D. in Biochemistry and Nutritionen
thesis.degree.levelDoctorialen
dc.contributor.committeeMemberIsbell, A. F.
dc.contributor.committeeMemberJoham, H. E.
dc.contributor.committeeMemberKunkel, H. O.
dc.contributor.committeeMemberRakoff, Henry
dc.contributor.committeeMemberReiser, Raymond
dc.type.genredissertationsen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen
dc.publisher.digitalTexas A&M University. Libraries
dc.identifier.oclc5713443


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