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dc.contributor.advisorRao, J. N. K.
dc.creatorWhitenberg, David Calvin
dc.description.abstractI. Carbohydrate composition and distribution in the cotton plant as affected by the substitution of sodium for calcium. II. The essentiality of sodium as a nutrient element for cottonen
dc.format.extent60 leaves : illustrationsen
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.titleStudies on the sodium nutrition of cottonen
dc.typeThesisen A&M Universityen of Philosophyen
dc.contributor.committeeMemberGates, Charles E.
dc.contributor.committeeMemberHartley, H. O.
dc.contributor.committeeMemberMoore, Bill C.
dc.contributor.committeeMemberSmith, James D.
dc.format.digitalOriginreformatted digitalen
dc.publisher.digitalTexas A&M University. Libraries

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