NOTE: This item is not available outside the Texas A&M University network. Texas A&M affiliated users who are off campus can access the item through NetID and password authentication or by using TAMU VPN. Non-affiliated individuals should request a copy through their local library's interlibrary loan service.
Estimate of biological and cultural energy efficiency in lean beef production
dc.contributor.advisor | Miles, W.L. | |
dc.contributor.advisor | Thompson, G.B. | |
dc.creator | Schake, Lowell Scott | |
dc.date.accessioned | 2020-09-02T20:23:59Z | |
dc.date.available | 2020-09-02T20:23:59Z | |
dc.date.issued | 1994 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/DISSERTATIONS-1552128 | |
dc.description | Vita. | en |
dc.description.abstract | Trials were conducted over 3 different years to determine the relationships in feedlot and carcass performance, cultural and feed energy requirements of different age groups of cattle. Treatments were calves, yearling and long-yearling steers and heifers of similar background and genetics, but managed under different finishing regimes. Initial feedlot weights were heavier (P $<$.05) for yearlings compared to calves during the three year period. In year I yearlings had heavier (P $<$.01) final weights when compared to calves. Feedlot gains were greater (P $<$.05) for calves compared to yearlings for the three year period. Calves had a lower (P $<$.05) daily feed intake and higher (P $<$.05) total feed consumption compared to yearlings in all three years. However, in year I there was no difference in daily feed intake for the heifer treatments. In year III both yearlings and long-yearlings had higher (P $<$.05) ADG compared to calves. In both years I and II there were no significant differences in ADG between the treatments. Calves also had lower (P $<$.05) initial hip height measurements compared to either yearling or long-yearlings. However, calves grew faster (P $<$.01) than either yearlings or long-yearlings. Yearling and long-yearling steers required 5.66% and 5.64% more cultural energy during the trial when compared to the steer calves. There were no differences in the heifer treatments. During the feedlot period, calves required approximately 18.41%, 24.59% and 21.26% more total cultural energy compared to yearling and long-yearling steers and yearling heifers. However, calves required fewer Mcal of cultural energy on a daily basis when compared to yearlings and long-yearlings. Steer calves were the most efficient when expressed as Mcal cultural energy:per HCWT ratio or Mcal cultural energy:per carcass energy ratio compared to yearling and long-yearling steers. Yearling steers were the least efficient compared to the other two steers. The heifer calves and yearling heifers were the least efficient in feed:gain ratio and cultural energy ratio when compared to the steer treatments. | en |
dc.format.extent | xix, 202 leaves | en |
dc.format.medium | electronic | en |
dc.format.mimetype | application/pdf | |
dc.language.iso | eng | |
dc.rights | This thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use. | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | |
dc.subject | Major animal science | en |
dc.subject.classification | 1994 Dissertation S2965 | |
dc.title | Estimate of biological and cultural energy efficiency in lean beef production | en |
dc.type | Thesis | en |
thesis.degree.grantor | Texas A&M University | en |
thesis.degree.name | Doctor of Philosophy | en |
thesis.degree.name | Ph. D | en |
dc.type.genre | dissertations | en |
dc.type.material | text | en |
dc.format.digitalOrigin | reformatted digital | en |
dc.publisher.digital | Texas A&M University. Libraries | |
dc.identifier.oclc | 34749641 |
Files in this item
This item appears in the following Collection(s)
-
Digitized Theses and Dissertations (1922–2004)
Texas A&M University Theses and Dissertations (1922–2004)
Request Open Access
This item and its contents are restricted. If this is your thesis or dissertation, you can make it open-access. This will allow all visitors to view the contents of the thesis.