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dc.contributor.advisorBottino, N. R.
dc.creatorSimmons, Jeannie
dc.date.accessioned2022-06-30T16:12:19Z
dc.date.available2022-06-30T16:12:19Z
dc.date.issued1977
dc.identifier.urihttps://hdl.handle.net/1969.1/CAPSTONE-SimmonsJ_1977
dc.descriptionProgram year: 1976-1977en
dc.descriptionDigitized from print original stored in HDRen
dc.description.abstractRats and fish were used to study the effect of diets differing only in carbohydrate supplement on the specific activity of the enzyme acetyl coenzyme A carboxylase which catalyzes the first step in the de novo biosynthesis of lipids. The carbohydrates fed were glucose, fructose or glycerol. Glucose is metabolized in an insulin-regulated pathway while the other two sugars are not in mammals. It was found that normal rats have about the same acetyl coenzyme A carboxylase activity regardless of diet when fed for a seven day period. The marine catfish, Arius felis apparently cannot tolerate a diet containing 17.7% fructose.en
dc.format.extent29 pagesen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.subjectcarbohydrateen
dc.subjectratsen
dc.subjectcatfishen
dc.subjectacetyl coenzyme A carboxylase activityen
dc.subjectglucoseen
dc.subjectfructoseen
dc.subjectglycerolen
dc.titleComparative Studies on the Effect of Dietary Carbohydrates on Fat Synthesisen
dc.typeThesisen
thesis.degree.departmentBiochemistry and Biophysicsen
thesis.degree.grantorUniversity Undergraduate Fellowsen
thesis.degree.levelUndergraduateen
dc.type.materialtexten


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