Isolation Procedures for Farrowing Operations
dc.contributor.editor | VJ | |
dc.creator | Lawhorn, D. Bruce | |
dc.date.accessioned | 2009-07-20T22:57:19Z | |
dc.date.available | 2009-07-20T22:57:19Z | |
dc.date.issued | 2002-01-31 | |
dc.identifier.other | L-2263 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/87648 | |
dc.description | 4 pp., 3 illustrations | en |
dc.description.abstract | When receiving breeding stock replacements, swine producers should take precautions against introducing diseases into the herd. This publication discusses isolating, blood testing and vaccinating swine as well as other management techniques to reduce risks. | en |
dc.language | en_us | |
dc.relation.ispartof | Texas FARMER Collection | en |
dc.subject | Swine | en |
dc.title | Isolation Procedures for Farrowing Operations | en |
dc.type | Article | en |