Identifying and Handling Spoiled/Unsafe Food and Drinks after a Disaster (Spanish)

dc.contributor.editor	BW
dc.creator	Anding, Jenna
dc.date.accessioned	2009-07-20T22:50:56Z
dc.date.available	2009-07-20T22:50:56Z
dc.date.issued	2007-10-08
dc.identifier.other	ER-021S
dc.identifier.uri	https://hdl.handle.net/1969.1/87513
dc.description.abstract	This publication explains how to tell whether or not food has spoiled and how to dispose of spoiled food properly and safely.	en
dc.language	es
dc.relation.ispartof	Texas FARMER Collection	en
dc.subject	Recovery	en
dc.subject	Safety	en
dc.subject	Disasters & emergencies	en
dc.subject	Food	en
dc.title	Identifying and Handling Spoiled/Unsafe Food and Drinks after a Disaster (Spanish)	en
dc.type	Article	en