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dc.contributor.editorJW
dc.creatorAnding, Jenna
dc.date.accessioned2009-07-20T22:28:30Z
dc.date.available2009-07-20T22:28:30Z
dc.date.issued2008-12-09
dc.identifier.otherE-83S
dc.identifier.urihttps://hdl.handle.net/1969.1/87029
dc.description1 p.en
dc.description.abstractThis fact sheet describes the nutritional value and safe storage of spaghetti, a commodity food. It also offers food preparation ideas.en
dc.languagees
dc.relation.ispartofTexas FARMER Collectionen
dc.subjectPreparationen
dc.subjectFooden
dc.titleCooking with Dry Spaghetti (Spanish)en
dc.typeArticleen


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