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dc.contributor.editorGN
dc.creatorStokes, Sandra R.
dc.creatorJordan, Ellen R.
dc.creatorLooper, Mike
dc.creatorWaldner, Dan
dc.date.accessioned2009-07-20T22:25:46Z
dc.date.available2009-07-20T22:25:46Z
dc.date.issued2000-12-11
dc.identifier.otherL-5387
dc.identifier.urihttp://hdl.handle.net/1969.1/86967
dc.description4 pp., 4 tables, 2 photosen
dc.description.abstractBefore trying to alter and improve milk fat and protein production of a dairy herd, it is important to evaluate the herd's potential to respond to feed management changes. This publication offers some key points that can be used to help determine that potential.en
dc.languageen_us
dc.relation.ispartofTexas FARMER Collectionen
dc.subjectDairy cattleen
dc.titleManaging Milk Composition: Evaluating Herd Potentialen
dc.typeArticleen


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