Jellies, Jams and Preserves

dc.contributor.editor	DB
dc.creator	Van Laanen, Peggy
dc.date.accessioned	2009-07-20T22:22:01Z
dc.date.available	2009-07-20T22:22:01Z
dc.date.issued	2000-08-16
dc.identifier.other	B-6100
dc.identifier.uri	https://hdl.handle.net/1969.1/86884
dc.description	16 pp.	en
dc.description.abstract	This publication explains how to make jellies, jams and preserves at home. It lists the ingredients and equipment needed, gives special tips and techniques, and includes five recipes.	en
dc.language	en_us
dc.relation.ispartof	Texas FARMER Collection	en
dc.subject	Preservation	en
dc.title	Jellies, Jams and Preserves	en
dc.type	Article	en