Studies on Feed Spoilage: Heating in Feed Ingredients and Mixtures Containing Molasses and Added Fat.
dc.coverage.spatial | Texas | en |
dc.creator | Cline, Margaret | |
dc.creator | Richardson, L. R. | |
dc.creator | Halick, John V. | |
dc.date.accessioned | 2009-05-05T21:12:23Z | |
dc.date.available | 2009-05-05T21:12:23Z | |
dc.date.issued | 1957 | |
dc.identifier.citation | Bulletin / Texas Agricultural Experiment Station ; no. 860. | en |
dc.identifier.issn | 0096-6061 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/86414 | |
dc.description | 8 pg | en |
dc.language.iso | en_US | |
dc.publisher | Texas Agricultural Experiment Station | |
dc.relation.ispartof | Texas FARMER Collection | en |
dc.relation.ispartofseries | Texas Agricultural Experiment Station Bulletin;860 | |
dc.title | Studies on Feed Spoilage: Heating in Feed Ingredients and Mixtures Containing Molasses and Added Fat. | en |
dc.type | Article | en |
dc.subject.nalt | feeds | |
dc.subject.nalt | moisture content | |
dc.subject.nalt | protein concentrates | |
dc.subject.nalt | food spoilage | |
dc.subject.nalt | ingredients |
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Texas Agricultural Experiment Station Bulletin
Texas Agricultural Experiment Station Bulletin