Browsing Programs, Centers, and Institutes by Department "Nutrition"

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    • Commercial And Professional Weight Loss Establishments: Are They Different? 
      Gallacher, Catherine E. (1985)
      A questionnaire was administered over the telephone to a sample of professional and commercial weight loss establishments. The general population the sample was taken from, was the 1983 Greater Houston Yellow Pages. The ...
    • Possible Health Benefits of Sorghum and Millet Bran 
      Rooney, Tammy Kay (1990)
      The effects of sorghum and millet bran on blood and liver cholesterol levels and colonic physiology were examined using 110 male Sprague-Dawley rats. A white sorghum (low tannin), a brown sorghum (high tannin) and a pearl ...