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Now showing items 1-10 of 15
The Hardness of Cottonseed Cake as Related to its Suitability for Feeding.
(Texas Agricultural Experiment Station, 1936)
Digestibility and Production Coefficients of Hog Feeds.
(Texas Agricultural Experiment Station, 1932)
The Estimation of Salt and Molasses in Mixed Feeds
(Texas Agricultural Experiment Station, 1931)
Productive Energy of Feeds Calculated from Feeding Experiments with Sheep.
(Texas Agricultural Experiment Station, 1931)
Digestibility by Chickens of the Constituents of the Nitrogen-Free Extract of Feeds.
(Texas Agricultural Experiment Station, 1931)
The Vitamin D Requirements of Chickens Grown in the Absence of Sunlight.
(Texas Agricultural Experiment Station, 1935)
Losses of Vitamin A and Carotene from Feeds During Storage.
(Texas Agricultural Experiment Station, 1937)
The Relation of the Color and Carotene Content of Butter Fat to its Vitamin A Potency.
(Texas Agricultural Experiment Station, 1935)
The Quantities of Vitamin A Required by Growing Chicks.
(Texas Agricultural Experiment Station, 1936)
The Utilization of the Energy of Feed by Growing Chickens.
(Texas Agricultural Experiment Station, 1939)