Browsing State Agencies by Title
Now showing items 13266-13285 of 17199
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(Texas Agricultural Extension Service, 1981)
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(Texas Agricultural Extension Service, 1983)
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(Texas Agricultural Experiment Station, 1982)
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(Mary Kay O'Connor Process Safety Center; Texas &M University. Libraries, 2015)Depressuring valves are used in the oil and gas industry to release fluid in a controlled manner in the event of an overpressure, upset, or shutdown of a plant. API 521 provides guidance on how and when to utilize depressuring ...
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(Texas A&M University. Turbomachinery Laboratories, 1988)The complex field of turbine blade vibration has long been in need of improved tools to help predict the reliability of blading. The SAFE interference diagram is presented as such a tool. It presents much more information ...
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(Texas Agricultural Experiment Station, 1980)
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(2008-09-05)This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing cantaloupe safely.
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(2008-09-05)This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing cantaloupe safely.
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(2008-09-05)This publication explains how to choose, transport, store and prepare fresh fruits and vegetables safely.
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(2008-09-05)This publication explains how to choose, transport, store and prepare fresh fruits and vegetables safely.
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(2008-09-05)This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing fresh oranges safely.
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(2008-09-05)This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing fresh oranges safely.
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(2008-09-05)This publication explains how to prevent food-borne illness by choosing, transporting, storing and preparing fresh strawberries safely.
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(2008-09-05)This publication explains how to prevent food-borne illness by choosing, transporting, storing and preparing fresh strawberries safely.
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(2008-09-05)This publication explains how to prevent food-borne illness by choosing, transporting, storing and preparing fresh tomatoes safely.
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(2008-09-05)This publication explains how to prevent food-borne illness by choosing, transporting, storing and preparing fresh tomatoes safely.
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(2002-08-22)Proper food storage can preserve food quality and prevent spoilage and food/borne illness. The specifics of pantry, refrigerator and freezer storage are given, along with helpful information on new packaging, label dates, ...
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(2001-09-10)Information on food labeling and recommended food storage locations and times can help protect your family from food-borne illness. Find tips for storing a wide variety of food items.
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(Texas Agricultural Extension Service, 1999)