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Vitamin B₁₂ and unidentified factors in poultry nutrition
(Texas A&M University, 1954)
Biochemical studies of vitamin B₁₂ deficiency in the domestic fowl
(Texas A&M University, 1959)
Causes of and methods of preventing heating in feed ingredients and mixed feeds
(Texas A&M University, 1956)
Studies on phosphorus availability in poultry rations
(Texas A&M University, 1959)
A study of the hydrolysis of glycerides as a factor in the mechanism of their transfer across cell membranes
(Texas A&M University, 1952)
Metabolic interrelationships between folic acid, vitamin B12 and the citrovorum factor
(Texas A&M University, 1953)
Synthesis of arginine, tyrosine, and phenylalanine by Lactobacillus arabinosus
(Texas A&M University, 1954)
Synthesis of triglyceride by the intestinal mucosa
(Texas A&M University, 1958)
The chemical characteristics of cottonseed meal as related to its biological utilization
(Texas A&M University, 1955)