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dc.contributorTexas A&M University Agriculture and Life Sciences. Department of Animal Science
dc.creatorSprott, L.R.
dc.date.accessioned2023-11-13T16:27:15Z
dc.date.available2023-11-13T16:27:15Z
dc.date.created2000
dc.identifier.urihttps://hdl.handle.net/1969.1/200519
dc.description.abstractAs any cattleman knows, the time of year when cows calve directly affects many herd management practices: • The start of calving is dictated by the start of breeding. • Cows calving in the fall normally need more supplemental feed in the winter, unless cool season pastures are used, than do cows that calve in the spring. • Fall-born calves will be marketed in the spring and calves born in the spring will be marketed in the fall unless the producer can retain ownership of calves past weaning. These few differences in management indicate that a producer should give careful consideration to the time of year in which to calve cows. The decision of when to calve is complicated by numerous factors and, in many instances, inattention to details can dramatically affect costs of production, animal performance, income and profitability.
dc.format.mediumElectronic
dc.format.mimetypepdf
dc.languageeng
dc.publisherAgriLife Extension, Texas A&M University System
dc.relation.ispartofL-5381
dc.relation.ispartofReproduction
dc.rightsNO COPYRIGHT - UNITED STATES
dc.rights.urihttps://rightsstatements.org/page/NoC-US/1.0/?language=en
dc.subjectReproduction
dc.titleChoosing the Time of Year to Breed and Calve Beef Cows in Texas
dc.type.materialText
dc.type.materialStillImage
dc.format.digitalOriginreformatted digital
dc.publisher.digitalTexas A&M University. Libraries


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