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dc.contributorTexas A&M University Agriculture and Life Sciences. Department of Animal Science
dc.creatorGill, Ron
dc.creatorMachen, Rick
dc.date.accessioned2023-11-13T16:26:47Z
dc.date.available2023-11-13T16:26:47Z
dc.identifier.urihttps://hdl.handle.net/1969.1/200439
dc.description.abstractA preventative health plan is essential when preparing weaned calves for the next segment of the industry (as a stocker or feeder). When the plan fails and illness surfaces, the first suspicion is a failure in the vaccination program. There are numerous explanations for these failures: an overwhelming pathogen challenge, stress, immunological immaturity, improper nutrition, genetically limited immunity, poor quality vaccine and improper vaccine handling.
dc.format.mediumElectronic
dc.format.mimetypepdf
dc.languageeng
dc.publisherAgriLife Extension, Texas A&M University System
dc.relation.ispartofASWeb-135
dc.relation.ispartofFacilitiesEquipment
dc.rightsNO COPYRIGHT - UNITED STATES
dc.rights.urihttps://rightsstatements.org/page/NoC-US/1.0/?language=en
dc.subjectFacilitiesEquipment
dc.titleChurt side Cattle Working
dc.type.materialText
dc.type.materialStillImage
dc.format.digitalOriginreformatted digital
dc.publisher.digitalTexas A&M University. Libraries


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