dc.contributor | Texas A&M University Agriculture and Life Sciences. Department of Animal Science | |
dc.creator | Gill, Ron | |
dc.creator | Machen, Rick | |
dc.date.accessioned | 2023-11-13T16:26:47Z | |
dc.date.available | 2023-11-13T16:26:47Z | |
dc.identifier.uri | https://hdl.handle.net/1969.1/200439 | |
dc.description.abstract | A preventative health plan is essential when preparing weaned calves for the next segment of the industry (as a stocker or feeder). When the plan fails and illness surfaces, the first suspicion is a failure in the vaccination program. There are numerous explanations for these failures: an overwhelming pathogen challenge, stress, immunological immaturity, improper nutrition, genetically limited immunity, poor quality vaccine and improper vaccine handling. | |
dc.format.medium | Electronic | |
dc.format.mimetype | pdf | |
dc.language | eng | |
dc.publisher | AgriLife Extension, Texas A&M University System | |
dc.relation.ispartof | ASWeb-135 | |
dc.relation.ispartof | FacilitiesEquipment | |
dc.rights | NO COPYRIGHT - UNITED STATES | |
dc.rights.uri | https://rightsstatements.org/page/NoC-US/1.0/?language=en | |
dc.subject | FacilitiesEquipment | |
dc.title | Churt side Cattle Working | |
dc.type.material | Text | |
dc.type.material | StillImage | |
dc.format.digitalOrigin | reformatted digital | |
dc.publisher.digital | Texas A&M University. Libraries | |