| dc.contributor | Texas A&M University Agriculture and Life Sciences. Department of Animal Science | |
| dc.creator | Sprott, L. R. | |
| dc.creator | Carpenter, Bruce | |
| dc.creator | Thrift, Todd | |
| dc.date.accessioned | 2023-10-06T19:48:08Z | |
| dc.date.available | 2023-10-06T19:48:08Z | |
| dc.date.created | 2005 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/199642 | |
| dc.description.abstract | It is often said that a bull contributes half the production in a calf crop. This may be true for an average bull, but probably exaggerates contributions from a poor quality bull and dramatically underestimates those from a good bull. A good bull offers both high fertility and high genetic breeding value for one or more economically important characteristics, such as growth, calving ease, maternal value and carcass quality. | |
| dc.format.medium | Electronic | |
| dc.format.mimetype | pdf | |
| dc.language | eng | |
| dc.publisher | AgriLife Extension, Texas A&M University System | |
| dc.relation.ispartof | B-6064 | |
| dc.relation.ispartof | Reproduction | |
| dc.rights | NO COPYRIGHT - UNITED STATES | |
| dc.rights.uri | https://rightsstatements.org/page/NoC-US/1.0/?language=en | |
| dc.subject | Reproduction | |
| dc.title | Bull Management for Cow/Calf Producers | |
| dc.type.material | Text | |
| dc.type.material | StillImage | |
| dc.format.digitalOrigin | reformatted digital | |
| dc.publisher.digital | Texas A&M University. Libraries | |
