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dc.contributorTexas A&M University Agriculture and Life Sciences. Department of Animal Science
dc.creatorHerd, Dennis B.
dc.creatorSprott, L. R.
dc.date.accessioned2023-10-06T19:48:07Z
dc.date.available2023-10-06T19:48:07Z
dc.date.created1996
dc.identifier.urihttps://hdl.handle.net/1969.1/199640
dc.description.abstractA BCS of 5 or more (at least 14 percent body fat) at calving and through breeding is required for good reproductive performance. Over-stocking pastures is a common cause of poor body condition and reproductive failure. Proper stocking, year-round mineral supplementation and timely use of protein supplements offer the greatest potential for economically improving body condition scores and rebreeding performance of beef cows in Texas. Sorting cows by condition 90 to 100 days ahead of calving and feeding so that all cows will calve with a BCS of 5 to 7 will maximize reproductive performance while holding supplemental feed costs to a minimum. Nutritional and reproductive decisions, so important to profitability, are made with more precision and accuracy where a body condition scoring system is routinely used.
dc.format.mediumElectronic
dc.format.mimetypepdf
dc.languageeng
dc.publisherAgriLife Extension, Texas A&M University System
dc.relation.ispartofB-1526
dc.relation.ispartofNutrition
dc.rightsNO COPYRIGHT - UNITED STATES
dc.rights.urihttps://rightsstatements.org/page/NoC-US/1.0/?language=en
dc.subjectNutrition
dc.titleBody Condition, Nutrition & Reproduction of Beef Cows
dc.type.materialText
dc.type.materialStillImage
dc.format.digitalOriginreformatted digital
dc.publisher.digitalTexas A&M University. Libraries


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