Stretching Limited Hay Supplies: Dry Cows Fed Low Quality Hay

dc.contributor	Texas A&M University Agriculture and Life Sciences. Department of Animal Science
dc.creator	Banta, Jason
dc.date.accessioned	2023-10-06T19:48:05Z
dc.date.available	2023-10-06T19:48:05Z
dc.date.created	2018
dc.identifier.uri	https://hdl.handle.net/1969.1/199630
dc.description.abstract	Many producers are facing low hay supplies and looking for alternative hay sources and ways to stretch limited supplies. This factsheet will provide some supplementation options and considerations when feeding varying amounts of hay similar in quality to the hay described below. These examples assume cattle will be in a sacrifice pasture or drylot type situation. They would apply to producers across the state as long as cattle are not experiencing extreme cold stress. They are designed to meet or slightly exceed the nutrient requirements of most beef breeds of cattle
dc.format.medium	Electronic
dc.format.mimetype	pdf
dc.language	eng
dc.publisher	AgriLife Extension, Texas A&M University System
dc.relation.ispartof	ASWeb-144
dc.relation.ispartof	DroughtManagement
dc.relation.ispartof	Nutrition
dc.rights	NO COPYRIGHT - UNITED STATES
dc.rights.uri	https://rightsstatements.org/page/NoC-US/1.0/?language=en
dc.subject	DroughtManagement
dc.subject	Nutrition
dc.title	Stretching Limited Hay Supplies: Dry Cows Fed Low Quality Hay
dc.type.material	Text
dc.type.material	StillImage
dc.format.digitalOrigin	reformatted digital
dc.publisher.digital	Texas A&M University. Libraries