Storage and Handling of Sweet Potatoes.
dc.coverage.spatial | Texas | en |
dc.creator | Speights, Durwood E. | |
dc.creator | Larsen, John E. | |
dc.creator | Paterson, D. R. | |
dc.date.accessioned | 2017-10-19T21:17:35Z | |
dc.date.available | 2017-10-19T21:17:35Z | |
dc.date.issued | 1967 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/164713 | |
dc.description | 3 pg | |
dc.description.tableofcontents | ||
dc.format | ||
dc.language | ||
dc.publisher | Texas Agricultural Extension Service | |
dc.relation.ispartof | Leaflet / Texas Agricultural Extension Service; no. 709. | en |
dc.subject | ||
dc.subject.lcsh | en | |
dc.title | Storage and Handling of Sweet Potatoes. | |
dc.type | article | en |
dc.audience | ||
dc.subject.nalt | sweet potatoes | |
dc.subject.nalt | periderm | |
dc.subject.nalt | wound periderm | |
dc.subject.nalt | storage conditions | |
dc.subject.nalt | curing (crops) | |
dc.subject.nalt | food handling |
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Texas Agricultural Extension Service Leaflets
Teaxs A&M ArgiLife Extension Leaflets