Member Guide 4-H Favorite Foods, Unit 2.
| dc.coverage.spatial | Texas | en |
| dc.creator | Anonymous | |
| dc.date.accessioned | 2017-07-25T22:45:22Z | |
| dc.date.available | 2017-07-25T22:45:22Z | |
| dc.date.issued | 1959 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/160773 | |
| dc.description | 24 pg | |
| dc.description.tableofcontents | ||
| dc.format | ||
| dc.language | ||
| dc.publisher | Texas Agricultural Extension Service | |
| dc.relation.ispartof | Miscellaneous Publication / Texas Agricultural Experiment Station; No. 399. | en |
| dc.subject | ||
| dc.subject.lcsh | en | |
| dc.title | Member Guide 4-H Favorite Foods, Unit 2. | |
| dc.type | Article | en |
| dc.audience | ||
| dc.subject.nalt | recipes | |
| dc.subject.nalt | food preparation | |
| dc.subject.nalt |
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Texas Agricultural Experiment Station Miscellaneous Publication
Miscellaneous Publication series of the Texas Agricultural Experiment Station