Fresh Produce Marketing.
dc.coverage.spatial | Texas | en |
dc.creator | Hall, Charles R. | |
dc.date.accessioned | 2017-05-25T20:02:44Z | |
dc.date.available | 2017-05-25T20:02:44Z | |
dc.date.issued | 1993 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/160382 | |
dc.description | 28 pg | |
dc.language | en_us | |
dc.publisher | Texas Agricultural Extension Service | |
dc.relation.ispartof | Bulletin / Texas Agricultural Extension Service; no. 5053. | en |
dc.title | Fresh Produce Marketing. | |
dc.type | Article | en |
dc.subject.nalt | fruits | |
dc.subject.nalt | vegetables | |
dc.subject.nalt | crop management | |
dc.subject.nalt | wholesale marketing | |
dc.subject.nalt | food transport | |
dc.subject.nalt | food handling | |
dc.subject.nalt | harvesting | |
dc.subject.nalt | farm records | |
dc.subject.nalt | economic analysis |