Freezing Poultry For Home Use.
| dc.coverage.spatial | Texas | en |
| dc.creator | Beanblossom, Floyd Z. | |
| dc.creator | Snyder, Roy W. | |
| dc.date.accessioned | 2016-06-27T20:16:45Z | |
| dc.date.available | 2016-06-27T20:16:45Z | |
| dc.date.issued | 1950 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/156736 | |
| dc.description | 24 pg | |
| dc.language | en_us | |
| dc.publisher | Texas Agricultural Extension Service | |
| dc.relation.ispartof | Bulletin / Texas Agricultural Extension Service; no. 177. | en |
| dc.title | Freezing Poultry For Home Use. | |
| dc.type | Article | en |
| dc.subject.nalt | poultry | |
| dc.subject.nalt | cutting | |
| dc.subject.nalt | processing technology | |
| dc.subject.nalt | chopping | |
| dc.subject.nalt | freezing | |
| dc.subject.nalt | frozen storage | |
| dc.subject.nalt | thawing | |
| dc.subject.nalt | food packaging |
